#1 Sought-After Book Among Restaurant Owners Globally. Customers in 22+ Different Countries Around the World
What If You Could Be Making WAY More Money?
Get Your Copy of "ROCK YOUR RESTAURANT"...
Maximize Profits & Run a Wildly Successful Restaurant...
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ONE TIME OFFER (You won't see this again) : Get Instant Access to The Profit Maximizer for just $47 - a powerful video tutorial where Roger will teach you about Effective Staff Training, Maximizing Menu Profits, and Labor Cost Savings!

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 This comprehensive how-to walks readers through the logistics of a restaurant: concept, location, menu, ambiance, staff, and, most important, profit!" Oscar F.
"ROCK YOUR RESTAURANT" will help you...
  • Avoid the biggest mistakes when it comes to finance
  • Significantly Lower your Food, Beverage and Labor Cost
  • Catch and STOP surprising tactics employees use that can cost you thousands of dollars
  • Create a menu that rocks profits with our PROVEN formula
  •  Control inventory and save money effective and efficient systems
  • Prevent employee theft with the best methods 
Hurry, This Offer Won't Last long!
"Proof That 'Rock Your Restaurant' Has ALREADY Dramatically Changed The Businesses And Lives Of Countless People Around The World!"
Rock Your Restaurant is a powerful new tool for owners and managers with easy-to-implement financial systems and fully operational, downloadable spreadsheets. 

New and seasoned restaurateurs alike discover game-changing tips to run a tighter ship and identify the critical numbers driving your bottom line. 
No more flying by the seat of your pants.
Where are your real weak spots? 

Know what’s actually happening in the areas that count most. 
  • Learn how to stay on top of key operations
  • Limit employee theft
  • Control inventory
  • Cost your menu
  • Identify and market your most profitable items
  • Increase your food and liquor buying power
  • Limit overtime expenses
  • And so much more...
 Featuring real-life start-up stories (including many of Roger's own), this comprehensive how-to walks readers through the logistics of a restaurant: concept, location, menu, ambiance, staff, and, most important, profit!"
- Oscar/Co-Owner
Christopher W. Nichols
Owner/ Chairs Public House
"Helped increase our sales and empowered our team members"
The Restaurant Rockstars program has been a great tool to help ensure our guests have a great experience each and every time they visit our establishment. 

It has helped increase our sales and empowered our team members to be their own brand within our brand. 

We use Restaurant Rockstars as a part of our orientation program, helping get our servers, bartenders, and even management off to a great start. The program helps get all team members on the same page when it comes to treating guests well, how to “assume the sale” when guests walk in, and overall improves morale. 

Owners and managers will love Restaurant Rockstars it because of the sales increase, and team members will love it because their tips increase! Perfect win/win situation! 

Probably the biggest positive my staff got out of the training was the idea they were their own entrepreneur, starting their own business, without the risk of opening their own business. 

It really helped with buy-in into our brand and helped them create their own. I highly recommend restaurants use Restaurant Rockstars. Happy guests, happy team, happy owners. What could be better? Thanks for creating a great way to help my business. 
"Guided us through the vital aspects of costing, inventory, and pricing"
"Roger, through his program, Restaurant Rockstars, furnished invaluable materials and counsel to us regarding the most important aspects of running our restaurant and bar. Not only did he provide his undivided personal attention, he guided us through the vital aspects of costing, inventory, and pricing. 

Throughout the entire consulting process, Roger was available to listen to the daily woes of restaurant ownership as well as answer any question we had regarding operations. 

Without Roger and his program, I believe we would not have had the necessary tools to make the changes to our restaurant structure to ensure our success."
Alex Buck, Co-Owner
Warfield Distillery, Brewery & Restaurant
 Roger is a wealth of knowledge with all facets of the restaurant business. He shares freely his secrets to running a successful restaurant. Going through his coaching program has been a huge help! The end result will pay dividends."
- Brian/Restauranteur/GM, Hailey, ID
 I have managed restaurants for over 15 years. The first time I saw Roger's programs many years ago, they articulated everything I struggled with in a very basic, easy to understand way and send a clear message- "MONEY". The system works!"
- Matt/Owner/Operator, Bethel & O.O.B., Maine
 Roger Beaudoin has created a great restaurant and staff training program. It's simple, down to earth, and it works. Roger is a successful industry veteran and his program is a fabulous resource for every restaurant. Roger is the "real deal" and his product is a real value."
- Dick/ME Restaurant Association Retired President & Executive Director 
"Rock Your Restaurant" Has Already Helped Countless People Around The World...
The Question Is, Are YOU Next?"
If You're Sick And Tired Of All The Hype, Scams And Claims You See online Lately, Then Read These Amazing Success Stories From Actual, Real Business Owners...
As You Can See...
Rock Your Restaurant Has Already Helped People Around The World...
The Question Is, Are YOU Next?"
This Is Truly A Limited Offer, So Claim Your Copy Now Before The Offer Expires...
Here's why...

We've only printed a limited number of copies of this book, and when they're gone... well, they're gone!  

If this page is still here, then the offer is live. But I reserve the right to pull it down at any time.
Here Is My "You've Gotta Be Crazy" Guarantee
I 100% guarantee that you'll love this book, or I'll return your shipping fee and let you keep the book anyway.

That's right. You don't even have to send anything back. Just email me or call the number on your receipt and I'll give you back your money with no question asked.

Sound fair?
This Is Truly A Limited Offer,
So Claim Your FREE Copy Now Before They're All Gone...
Here's Why I'm Doing This -
  •  I had to figure it all out the HARD WAY....and you shouldn't have to!
  •  I see too many restaurants FAIL unecessarily and I've seen what that does to families and financials.
  • These concepts are fundamental to running a profitable restaurant
  •  There is a HUGE difference between running a restaurant and running a BUSINESS!  You MUST know the difference.
  •  Watching other restaurant owners succeed has become an absolute  PASSION of mine.
  •  After selling my restaurants, the natural course of events was to SHARE my wisdom
Thanks for checking out Rock Your Restaurant - 
Best of Success!!

P.S. In case you're one of those people who just skip to the end of the letter, here's the deal:

I'm mailing you a 88 page book, "Rock Your Restaurant - A Game Changing Guide To Killing It In The Restaurant Biz" (that retails at $39.95) for FREE. Yes, this book is free, and all you pay is shipping ($7.95 US or $14.95 international).

There's no catch... no gimmicks... You will NOT be signing up for any "trial" to some monthly program or anything like that.

If fact, if you don't love the book - I'll even refund your shipping costs (and you don't have to ship the book back.

So, Click the button below to get your FREE copy now. You won't regret it.
Roger has 25+ year history in the Restaurant Industry,  doing over $1 Million dollars in sales in just one of his restaurants in just a 4 month period.  He also boasts a history of double the net profit of the average restaurant in the US.
Additional Trainings
  •  The Restaurant Rockstars Podcast
  • Create a Profitable Menu - FREE WEBINAR
  • Start & Run a Profitable Restaurant - FREE WEBINAR
  •  Create Restaurant Sales Stars - FREE WEBINAR
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